Red Earth hops bring with them an altogether “Australian” depth of character. They’re a modern Australian breed which carry a decidedly spicy, woody aroma and flavor with a citrusy under note. The name stems from the reddish hue cones exhibit as they emerge from the early, burr stage of development. Developed by Rupert Ward in Western Australia, Red Earth is …
Tag Archive
Below you'll find a list of all posts that have been tagged as “Red Earth”