Originating from Wye College in England, Early Prolific has a pleasant continental-style aroma but is not currently produced commercially as a result of its poor growth rate and lackluster yield. It received USDA accession in 1980. Despite having little commercial impact as a brewing variety, Early Prolific may however exhibit some breeding potential on the basis of its aromatic characteristics …
Early Promise
Early Promise was originally selected at Wye College, England, most likely from an old English variety through mass selection. Though originally slated for use as an aroma hop in the US, its poor yield in its USDA Corvallis plot eventually led to its discontinuation as a commercial prospect. Like Early Prolific, Early Promise may be useful for breeding aroma hops …
Eastern Green
Eastern Green is an aroma variety developed and tested in the 1980’s by the Kirin Brewery Co. Ltd. Hop Research Center in Iwate, Japan. It was conceived via an open pollination cross with named parent varietal, Toyomidori. In addition to its high vigor and yield, it is said to have desirable continental-style aroma traits. Want this hop? Browse our recommended …
Eastwell Golding
Created via clonal selection in 1889 in Kent, England, Eastwell Golding is one of the many varieties of Golding aroma hops. Exhibiting a typical English hop aroma, it is currently in demand for copper and dry hopping and usually employed in English and Belgian Ales. Want this hop? Browse our recommended stockists below. Also Known As Characteristics Purpose Aroma Alpha …
El Dorado ®
El Dorado is a relatively new kid on the block. Created by Moxee Valley-based CLS Farms, LLC in 2008, it was released to the public in 2010. A product of the Yakima Valley’s cooler climate, it features a uniquely fruity flavor profile in addition to desirable bittering and aromatic properties. High vigor, high alpha acids, lots of oils and resins, …
Ella
Ella™ hops, formally known as Stella, is an Australian aroma variety. It is half-sister to Galaxy® and the progeny of Spalt and a tetraploid female and was developed in the state of Victoria in the early 2000’s. By 2007, Ella™ was ready for release in brewing trials. An immediate hit, the variety was fast-tracked into commercial production. Due to its …
Elsaesser
The Elsaesser’s commercial production is confined to very limited acreage in the Alsace region of France. It most likely originated from an old land race in the same area. Elsaesser has an aroma akin to that of noble European varieties. Charlemagne’s father, Peppin the Younger, was said to have had a hops garden in the 7th century. Even though the …
First Choice
First Choice is a New Zealand variety that was grown commercially for 20 years between the 1960s and the 1980s. It is no longer in commercial production, likely a result of its low alpha content. It was selected by Dr R.H.J. Roborgh at the Riwaka Research Station, much like its parent, California Cluster. It possesses high yield and growth potential …
Fuggle
The Fuggle hop originates in England and was first discovered in 1861 in a hop yard owned by George Stace in Kent. Some 14 years later it was officially named and introduced by Richard Fuggle of Benchley in 1875. Similar to a Styrian Golding, is noted for its distinct European aroma and has enjoyed a long, versatile run. At its …
Fuggle (US)
Fuggle (US) has slightly less aroma impact than its English counterpart. Grown at first in Oregon and now in Washington, it features a more balanced oil profile and higher alpha acid content than the original UK variety giving it a fruitier flavor profile. In commercial circles, it has now largely been replaced by Willamette. Want this hop? Browse our recommended …