Released in 2000 by HortResearch in New Zealand, Pacific Sunrise’s take up by commercial breweries has been sluggish. Despite this, it features favorable bittering properties and a pleasant piney aroma. It is the result of a cross between the result of a European and New Zealand male on one side and a California Cluster and a Fuggle on the other.
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Also Known As | |
Characteristics | |
Purpose | Bittering |
Alpha Acid Composition | 12.5%-14.5% |
Beta Acid Composition | 6%-6.5% |
Co-Humulone Composition | 27%-30% |
Country | New Zealand |
Cone Size | |
Cone Density | |
Seasonal Maturity | |
Yield Amount | |
Growth Rate | High |
Resistant to | |
Susceptible to | |
Storability | Retains 60%-70% alpha acid after 6 months storage at 20ºC (68ºF) |
Ease of Harvest | |
Total Oil Composition | 1.7-2 mL/100g |
Myrcene Oil Composition | 45%-55% |
Humulene Oil Composition | 19%-25% |
Caryophyllene Oil | 6%-9% |
Farnesene Oil | 0%-1% |
Substitutes | Pacific Gem |
Style Guide | Lager |
Where to Buy Pacific Sunrise HopsAs a listing requirement, all suppliers below ship nationally to their respective countries. |
Do you sell this hop? Contact Us.
References
http://beerlegends.com/pacific-sunrise-hops
http://www.johnihaas.com/wp-content/uploads/2015/01/Pacific-Sunrise.pdf
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