Cheekily named Feux-Coeur (aka Feux-Coeur Francais) is an Australian bittering hop with genetic roots in Burgundian France. First harvested in 2010, the breed is considered rare and bred specifically to be grown in the cooler, southern state of Victoria. Unfortunately little has been written about its best utilization or flavor profile at this stage.
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Also Known As | Feux-Coeur Francais |
Characteristics | |
Purpose | Bittering |
Alpha Acid Composition | 12%-16% |
Beta Acid Composition | 3.1%-6% |
Co-Humulone Composition | |
Country | Australia |
Cone Size | |
Cone Density | |
Seasonal Maturity | |
Yield Amount | |
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Storability | |
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Total Oil Composition | |
Myrcene Oil Composition | |
Humulene Oil Composition | |
Caryophyllene Oil | |
Farnesene Oil | |
Substitutes | |
Style Guide |
Where to Buy Feux-Coeur HopsAs a listing requirement, all suppliers below ship nationally to their respective countries. |
Do you sell this hop? Contact Us.
References
http://www.brewunited.com/hop_database.php
https://en.wikipedia.org/wiki/List_of_hop_varieties#Feux-Coeur_Francais
http://everything.explained.today/List_of_hop_varieties/
https://static1.squarespace.com/static/5121589de4b06840010ad949/t/513e3070e4b07325d70f5abc/1363030128128/HopBook.pdf